• IIMS COCHIN
  • iimscochin@gmail.com
  • 0484 2362183, +91 81578 60361
  • IIMS PALAKKAD
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  • 0491 2815183, +91 62825 87294

TAKING YOU PLACES
HELPING YOU SOAR HIGH

B.Sc. Catering Science and Hotel Administration (3 Year)

B.Sc Catering and Hotel Administration is designed for those with a good grasp of the English language and who are willing to spend 2 and a half years of intensive studies in IIMS and thereafter internship for six months.  Degree courses are accredited by Alagappa University.

Duration : 3 Year
Eligibility : 12th Pass &Above

Syllabus

Semester Subject
I
Language Practical ( French) - I
Language Practical - English-I
Basic Food Production and Patisserie
Basic Food and Beverage Service
Basic Food Production and Patisserie Practical
Basic Food and Beverage Service Practical
II
Language Practical ( French) - II
Language Practical - English-II -
Basic Front Office Operations
Basic Accommodation Operation
Basic Front Office Operations Practical
Basic Accommodation Operation Practical
Environmental Studies
III
Language Practical - English - III
Advanced Food Production
Advanced Food and Beverage Service
Quantity Food Production Practical
Advanced Food and Beverage Service Practical
Nutrition and Food Science
IV
Language Practical - English - IV
Advanced Accommodation Operation
Advanced Front Office Operations
Application of Computers
Hotel Engineering
Value Education
V
Principles of Management
Food and Beverage Management
Accommodation Management
Advanced Food Production Practical
Electives
1. Food Production and Patisserie
2. Food and Beverage Service
3. Housekeeping
4. Front Office
Project Work
VI
Internship (Industrial Practicum)
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