- IIMS COCHIN
- iimscochin@gmail.com
- 0484 2362183, +91 81578 60361
- IIMS PALAKKAD
- iimspkd@gmail.com
- 0491 2815183, +91 62825 87294
| Semester | Subject |
| Language Practical ( French) - I | |
| Language Practical - English-I – | |
| I | Basic Food Production and Patisserie |
| Basic Food and Beverage Service | |
| Basic Food Production and Patisserie Practical | |
| Basic Food and Beverage Service Practical | |
| | |
| Language Practical ( French) - II | |
| Language Practical - English-II – | |
| II | Basic Front Office Operations |
| Basic Accommodation Operation | |
| Basic Front Office Operations Practical | |
| Basic Accommodation Operation Practical | |
| Environmental Studies | |
| Language Practical – English - III | |
| Advanced Food Production | |
| III | Advanced Food and Beverage Service |
| Quantity Food Production Practical | |
| Advanced Food and Beverage Service Practical | |
| Nutrition and Food Science | |
| Language Practical - English – IV | |
| Advanced Accommodation Operation | |
| IV | Advanced Front Office Operations |
| Application of Computers | |
| Hotel Engineering | |
| Value Education | |
| Principles of Management | |
| Food and Beverage Management | |
| Accommodation Management | |
| V | Advanced Food Production Practical |
|
Electives |
|
|
Project Work |
|
| VI | Internship (Industrial Practicum) |