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| DIPLOMA IN FASHION DESIGNING |
Fashion Designing is an applied art dedicated to clothing created within the cultural influence of a specific time. It started in the 19th century with Charles Frederick Worth as the first designer. All articles of clothing have been studied by academicians as costume design and later as fashion design. Now it has become a huge market which has the potential to offer jobs for students of Fashion Designing.
Syllabus
l Elements of Design
l Fashion Illustration
l Textile Science
l Pattern Making & Drafting
l Garment Construction
l Embroidery (Surface Ornamentation)
l Final Collection & Portfolio
Eligibilty : 10th pass/completed/equivalent
Duration : 1 year
Total Course fee : Rs. 26,000/- (Fees to be remitted at the time of admission)
At time of admission : Rs.15,000/- (admission fee-14,000/- + Caution Deposit- Rs.1,000/-)
PTA Fund : Rs.500/-
Lab Fee : Rs.2500/-
1st Installment fee : Rs.1200/-
Remaining tuition fee is to be paid in 9 equal installments of Rs.1200/- each from the subsequent month.
COURSE DETAILS
B.Com. WITH COMPUTER APPLICATION (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Bachelor Degree of Commerce generally prepare individuals to plan, organize, direct and control the functions and process of a firm or organization.
FEE STRUCTURE
Prospectus and Registration : Rs. 300/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1500/-
University Fee (First year) : Rs. 3,000/-
Special Tuition Fee (First year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Second year) : Rs. 3,500/-
Special Tuition Fee (Second year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Third year) Rs. 4,000/-
Special Tuition Fee (Third year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 11,000/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
B.Com
SCHEME AND SYLLABI OF THE COURSE
The three year/six semester B.Com degree course consists of three parts.
Part I : English (Two Papers)
Part II : Modern Language (One Paper)
Part III : Subjects (Fourteen Papers)
The year wise break up of the papers are given below:
Part/Paper Papers-Name
Part I - English Paper I
- English Paper II
Part II - Modern Language
Part III - Subjects: Fourteen papers including
twelve compulsory papers and one optional
group consisting of two papers
First Year
Paper I - Business statistics
Paper II - Banking Theory and Practice
Paper III - Business Laws
Second Year
Paper IV - Financial Accounting
Paper V - Cost Accounting
Paper VI - Marketing Management
Paper VII - Computer Awareness and Applications
W Paper VIII - Computer application in Business I
Third Year
Paper IX Corporate Accounting
Paper X Principles of Business Decisions
Paper XI Entrepreneurship Development and Management
Paper XII Capital Market and Financial Services
Paper XIII Auditing
Paper XIV Computer Applications in Business P.II
COURSE DETAILS
BACHELOR OF FASHION TECHNOLOGY (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Fashion is a highly complex, multibillion dollar industry today. Fashion business includes all the processes linked with producing raw materials, apparel and accessories, as also the retail stores that sell fashion merchandise. The fashion market at the national and international level is growing at a maddening pace. Today it contributes to nearly 30 percent of the national industrial production. The textile and garment industry is having a phenomenal growth as well.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1500/-
University Fee (First year) : Rs. 15,000/-
Special Tuition Fee (First year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
University Fee (Second year) : Rs. 15,000/-
Special Tuition Fee (Second year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
University Fee (Third year) : Rs. 15,000/-
Special Tuition Fee (Third year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
Lab Fee : Rs. 5,000/-
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 28000/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
MG UNIVERSITY COURSES – DETAILS
M.B.A. (2 YEARS)
Qualification - University Degree in any subject
and pass in Entrance Test conducted by SDE.
Master of Business Administration (MBA) is a tertiary degree in business management. Originally designed to provide professionals with management skills, MBA draws applicants from a wide range of disciplines.
MBA is considered a professional Masters degree as well as a traditional or academic Masters degree. However, completion of a professional MBA does not usually preclude admission to a Ph.D. (program for research oriented engagements) although it could be helpful. Schools that offer MBA are usually known as either Management or Business Schools.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
University Fee (First year) : Rs. 15,000/-
Special Tuition Fee (First year) : Rs. 10,000/-
(2 equal instalments of Rs. 5000/- each)
University Fee (Second year) : Rs. 20,000/-
Special Tuition Fee (Second year) : Rs. 15,000/-
(3 equal instalments of Rs. 5000/- each)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 21,500/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University.
COURSE DETAILS
B.B.A (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Bachelor Degree of Business Administration generally prepare individuals to plan, organize, direct and control the functions and processes of a firm or organization. It includes instruction in management theory, human resources management and behaviour, accounting and other quantitative methods, purchasing and logistics, organization and production, marketing and business decision-making.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
University Fee (First year) : Rs. 3,000/-
Special Tuition Fee (First year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Second year) : Rs. 3,500/-
Special Tuition Fee (Second year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Third year) : Rs. 4,000/-
Special Tuition Fee (Third year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 9,500/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the Examinations by the University.
COURSE DETAILS
COMPUTER COURSE
MS Office
Fundamentals, DOS, MS Word, MS Excel, MS Power Point, MS Access
Duration-3 Months
Fees-3000/-
DIPLOMA IN COMPUTORISED FINANCIAL ACCOUNTING (DCFA)
Fundamentals, MS Office, Tally
Duration-6 Months
Fees-5000/-
DIPLOMA IN COMPUTER APPLICATIONS (DCA)
Fundamentals, DOS, DBMS Concepts, MS Office, Programming in C++
Duration-6 Months
Fees-5000/-
POST GRADUATE DIPLOMA IN COMPUTER APPLICATION (PGDCA)
Fundamentals, MS Office, Programming in C++, VB, Project, Assignment.
Duration-16 Months
Fees-9000/-
ADVANCED POST GRADUATE DIPLOMA IN COMPUTER APPLICATION (APGDCA)
Fundamentals, DOS, MS Office, HTML, JAVA, C++, VB, Project, Assignment, Basic awareness of Internet & networks
Duration-18 Months
Fees-10000/-
Short Term Courses
PROGRAMMING LANGUAGE:
C++ - Duration-2 Months, Fees-1000/-
Visual Basic-Duration-2 Months, Fees-2000/-
Java-Duration-2 Months, Fees-2000/-
TALLY
Duration-2 Months, Fees-2000/-
Basic Accounting Terms & Tally-Duration-4 Months, Fees-4000/-
COURSE DETAILS
B.Sc HOTEL MANAGEMENT, CATERING AND TOURISM COURSE
(3 YEARS DEGREE)
This programme covers all the subjects vital to students who are seeking to develop a successful management career in the Hotel & Catering industry. This course is fast becoming one of the most sought-after areas of study in the fastest growing industry in the world. The programme provides a well grounded foundation of skills and knowledge for the Hotel Manager of tomorrow. It trains the person to recognise and manage the human relations and business aspects of this complex business environment.
ENTRY REQUIREMENTS/ASSESSMENT
Students must obtain a minimum average grade of 45% marks in +2 and possess a minimum level in English. Students are assessed for admission on terms of interview and group discussion before seeking final selection. At the time of admission, students should pay an amount of Rs. 21,000/- and Rs. 10,200/- as DD in favour of Registrar, Punjab Technical University, payable at Jalandhar. DD to Punjab Technical University should be taken only after getting admission. Semester coaching fees can be paid in 3 equal instalments of Rs. 2,500/-
Documents are to be submitted at the time of admission.
UNIFORM
3 cotton white shirts with long sleeves in classical style, 3 long black trousers and a pair of black shoes and 3 pairs of black socks
COURSE FEES
Prospectus and Registration Fee : Rs. 200/-
Admission Fee : Rs. 15,000/-
Lab Fee : Rs. 5,000/-
Caution Deposit : Rs. 1,000/-
PTA Fund : Rs. 1200/-
I Semester University Fee & Exam Fee : Rs. 10,200/-
I Semester Coaching Fee : Rs. 7,500/-
II Semester University Fee & Exam Fee : Rs. 10,200/-
II Semester Coaching Fee : Rs. 7,500/-
III Semester University Fee & Exam Fee : Rs. 12,200/-
III Semester Coaching Fee : Rs. 7,500/-
IV Semester University Fee & Exam Fee : Rs. 12,200/-
IV Semester Coaching Fee : Rs. 7,500/-
V Semester University Fee & Exam Fee : Rs. 12,200/-
V Semester Coaching Fee : Rs. 7,500/-
VI Semester University Fee & Exam Fee : Rs. 12,200/-
VI Semester Coaching Fee : Rs. 3,500/-
The University Fee for each semester should be paid only as DD drawn in favour of REGISTRAR, PUNJAB TECHNICAL UNIVERSITY, payable at JALANDHAR. The DD is to be taken by the students themselves and should be submitted to the IIMS office before the start of each semester. University fee & Examination fee are subject to changes as and when revised by the University.
COURSE DETAILS
B.Sc. HOTEL MANAGEMENT, CATERING & TOURISM (3 YEAR)
(APPROVED BY PUNJAB TECHNICAL UNIVERSITY)
B.Sc. Hotel Management, Catering & Tourism is designed for those with a good grasp of the English language and who are willing to spend 2½ years of intensive studies in IIMS.
YEAR 1
Semester I
Duration: 6 Months
Front Office
Opeations
Hotel
Housekeeping-I
Basic Food &
Beverage Service
Basic Food &
Beverage
Production
Food,
Microbiology and
Nutrition
Communication
& Soft Skills
Practicals
YEAR 1
Semester II
Duration: 6 Months
Hotel
Housekeeping-II
Fundamentals of
Tourism and
Tourism Products
Food & Beverage
Service
Operations-I
Food & Beverage
Production-I
Hotel
Engineering
Basics of
Computers
Practicals
YEAR 2
Semester III
Duration: 6 Months
Advanced Front
Office
Operations-I
Hotel House
keeping-III
Food & Beverage
Service
Operations-II
Food & Beverage
Production-II
Hospitality
French
Hospitality Sales
and Marketing
Practicals
YEAR 2
Semester IV
Duration: 6 Months
Front Office
Management-I
Advanced
Accommodation
Operations-I
Advanced Food &
Beverage Service
Operations
Advanced Food &
Beverage
Production-I
Principles of
Management
Hotel
Accountancy
Practicals
YEARS 3
Semester V
Duration: 6 Months
Front Office
Management-II
Advanced
Accommodation
Operations-II
Food & Beverage
Controls
Advanced Food &
Beverage
Production-II
Hotel Law
Travel Agencies
and Tour Operator
Operations
Practicals
YEAR 3
Semester VI
Duration: 6 Months
INTERNSHIP
COURSE DETAILS
DIPLOMA IN HOTEL MANAGEMENT
Welcome to qualify for a high paying profession. The following subjects are offered for the Diploma in Hotel Management.
SUBJECTS:
FRONT OFFICE
(1) Duties and responsibilities of a front office manager
(2) Advance reservation
(3) Basic computer programming
(4) Night auditing
(5) Maintaining the reservation chart
(6) Lobby management (7) Personality development.
FOOD AND BEVERAGE
(1) Introduction to the catering industry
(2) Types of service
(3) Classification and service of beverages
(4) Tobacco
(5) F&B Coast controls
(6) Kitchen stewarding
(7) Bar
(8) Banqueting.
HOUSEKEEPING
(1) Introduction and staffing
(2) Housekeeping control desk
(3) Linen room operation
(4) Housekeeping equipments
(5) Laundry.
HOTEL ACCOUNTING
(1) Food Cost control
(2) Calculation and cost statements
(3) Costing of menus
(4) Cost reduction
(5) Budgeting.
F & B PRODUCTION
(1) Introduction to Professional Cookery
(2) Basic Cookery Principles
(3) Kitchen organisation
(4) Indian, Chinese & Continental Practicals.
ELIGIBILITY:
10th passed & +2 completed.
COURSE FEE AND DURATION: Duration-One year. Fee Rs.20000/- paid in lump sum at the time of admission or Rs.10000/- at the time of admission and the balance in seven equal installments of Rs1500/- each from the subsequent month onwards. In addition, Rs.500/- is to be paid towards PTA fund at the time of admission and Rs.500/- towards Examination fee should be paid along with the last installment of fees.
UNIFORM: 3 cotton white shirts with long sleeves in classical style, 3 pairs of long black trousers and a pair of black shoes and black socks.
TRAINING AND PLACEMENT
As part of the course, the institute will arrange Industrial Training & Placement for the students in leading hotels in India based on their overall performance and behaviour, in interviews and internal assessments.
COURSE DETAILS
DIPLOMA IN PROFESSIONAL COOKERY
The Indian Institute of Management Studies offers young men with a desire for handsome pay packets, a 12 months special training in food production. With eight months of intensive practical training and four months as apprentice in a first class hotel, the training will equip you for a career as a Chef in star hotels, flight catering units, mercantile ships, passenger ships, army, navy and air force establishments. The salary offered could exceed a five figure amount.
The following subjects are offered for the Diploma in Professional Cookery.
SUBJECTS:
(1) Introduction to Professional Cookery, (2) Basic Cookery Principles (3) Cooking Methods (4) Appetizers, Salads, Stocks, Soups, Sauces, Fish, Meat, Cheese, Sandwiches, etc.
Practical classes for Indian, Chinese, Italian and Continental cuisine, including desserts & bakery products are held under the direct supervision of experienced staff. Theoury classes will be held for all subjects along with the practical classes.
ELIGIBILITY:
We will be looking for bright students with a desire to please people and an ambition to reach for the stars. You can apply if you have completed 10 Std.
COURSE FEE AND DURATION: Duration-One year. Fee Rs 25000/-if paid in lump sum at the time of admission or Rs 15000/- at the time of admission and the balance is seven equal installments of Rs.1500/- each from the subsequent month onwards. In addition, Rs.500/- is to be paid towards PTA fund at the time of admission, and Rs.500/- towards Examination fee is to be paid along with last installment of fees.
UNIFORM: 3 cotton white shirts with long sleeves in classical style, 3 pairs of long black trousers and a pair of black shoes and black socks.
TRAINING AND PLACEMENT:
As part of the course, the institute will arrange Industrial Training & Placement for the students in leading hotels in India based on their overall performance and behaviour, in interviews and internal assessments.
M.G. UNIVERSITY COURSES-DETAILS
M.B.A. (2 YEARS)
Qualification - University Degree in any subject
and pass in Entrance Test conducted by SDE.
Master of Business Administration (MBA) is a tertiary degree in business management. Originally designed to provide professionals with management skills, MBA draws applicants from a wide range of disciplines.
MBA is considered a professional Masters degree as well as a traditional or academic Masters degree. However, completion of a professional MBA does not usually preclude admission to a Ph.D. (program for research oriented engagements) although it could be helpful. Schools that offer MBA are usually known as either Management or Business Schools.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1000/-
Caution Deposit : Rs.1000/-
University Fee (First year) : Rs. 15,000/-
Special Tuition Fee (First year) : Rs. 10,000/-
(2 equal instalments of Rs. 5000/- each)
University Fee (Second year) : Rs. 20,000/-
Special Tuition Fee (Second year) : Rs. 15,000/-
(3 equal instalments of Rs. 5000/- each)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 22,500/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
LIST OF COURSES OF MBA PROGRAMME (FT)
FIRST SEMESTER
Course No
CC1
CC2
CC3
CC4
CC5
CC6
CC7
CC8
CC9
Title
PRINCIPLES OF MANAGEMENT
ENVIRONMENTAL MANAGEMENT
ECONOMICS FOR BUSINESS
EXECUTIVE COMMUNICATION
FINANCIAL ACCOUNTING
BUSINESS MATHEMATICS
STATISTICS FOR MANAGEMENT
DATA PROCESSING
INDIAN ETHOS AND VALUES
Internal
Evaluation
Marks
40
40
40
40
40
40
40
40
40
360
External
Evaluation
Marks
60
60
60
60
60
60
60
60
60
540
Total
Marks
100
100
100
100
100
100
100
100
100
900
SECOND SEMESTER
Course
No
CC10
CC11
EC12
EC13
EC14
EC15
EC16
EC17
CC18
Title
ORGANISATIONAL BEHAVIOUR
E-BUSINESS
COST AND MANAGEMENT ACCOUNTING
FUNDAMENTALS OF MARKETING
MANAGEMENT INFORMATION SYSTEM
HUMAN RESOURCE MANAGEMENT
PRODUCTION MANAGEMENT
OPERATIONS RESEARCH
INDIAN LEGAL SYSTEM
Internal
Evaluation
Marks
40
40
40
40
40
40
40
40
40
360
External
Evaluation
Marks
60
60
60
60
60
60
60
60
60
640
Total
Marks
100
100
100
100
100
100
100
100
100
900
THIRD SEMESTER
Course
No
CC19
CC20
EC1
EC2
EC3
EC4
EC5
EC6
CC21
Title
FINANCIAL MANAGEMENT
RESEARCH METHODOLOGY
ELECTIVE 1
ELECTIVE 2
ELECTIVE 3
ELECTIVE 4
ELECTIVE 5
ELECTIVE 6
ORGANISATIONAL STUDY
Internal
Evaluation
Marks
40
40
40
40
40
40
40
40
40
360
External
Evaluation
Marks
60
60
60
60
60
60
60
60
60
540
Total
Marks
100
100
100
100
100
100
100
100
100
900
FOURTH SEMESTER
Course
No
CC22
CC23
EC7
EC8
EC9
EC10
EC11
EC12
Title
PROJECT MANAGEMENT
STRATEGIC MANAGEMENT
ELECTIVE 7
ELECTIVE 8
ELECTIVE 9
ELECTIVE 10
ELECTIVE 11
ELECTIVE 12
VIVA-VOCE
SUMMER PLACEMENT REPORT
Total
Internal
Evaluation
Marks
40
40
40
40
40
40
40
40
320
External
Evaluation
Marks
60
60
60
60
60
60
60
60
100
100
680
Total
Marks
100
100
100
100
100
100
100
100
100
100
1000
COURSE DETAILS
B.B.A (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Bachelor Degree of Business Administration generally prepare individuals to plan, organize, direct and control the functions and processes of a firm or organization. It includes instruction in management theory, human resources management and behaviour, accounting and other quantitative methods, purchasing and logistics, organization and production, marketing and business decision-making.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1500/-
University Fee (First year) : Rs. 3,000/-
Special Tuition Fee (First year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Second year) : Rs. 3,500/-
Special Tuition Fee (Second year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Third year) : Rs. 4,000/-
Special Tuition Fee (Third year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 11,000/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the Examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
BBA
Scheme of Examination
FIRST SEMESTER
Course No.
1-1
1-2
1-3
1-4
1-5
Subject
English-(Paper-I)
Business Accounting
Business Statistics-I
Business Mathematics-I
Principles of Management
Total marks
100
100
100
100
100
500
SECOND SEMESTER
Course No.
2-1
2-2
2-3
2-4
2-5
Subject
English-(Paper II)
Cost & Management Accounting
Business Mathematics-II
Business Statistics-II
Business Economics
Total marks
100
100
100
100
100
500
THIRD SEMESTER
Course No.
3-1
3-2
3-3
3-4
3-5
Subject
Business Communication
Financial Management
Marketing Management
Introduction to Office
Automation
Social Project
Total marks
100
100
100
100
400
During the third and fourth semesters students have to undertake an individual social project and submit the report at the end of the fourth semester.
FOURTH SEMESTER
Course No.
4-1
4-2
4-3
4-4
4-5
Suject
Business Law
Human Resource Management
Marketing Research
Company Accounts
Social Project
Total marks
100
100
100
100
200
600
On completion of the fourth semester students undergo an industrial training. During the Fifth and Six semester they prepare a project report based on the industrial training.
FIFTH SEMESTER
Course No.
5-1
5-2
5-3
5-4
5-5
Subject
Corporate Laws
Taxation
Organisation Structure &
Dynamics
Industrial Relations
Management Project
Total marks
100
100
100
100
400
OPTIONALS
6-A Investment & Portfolio Management
6-B Advertisement & Publicity Management
SIXTH SEMESTER
Course No.
6-1
6-2
6-3
6-4
6-5
Subject
Labour Law
Entrepreneurship
Optional I
Optional II
Management Project & Viva
Total marks
100
100
100
100
200
600
COURSE DETAILS
BACHELOR OF FASHION TECHNOLOGY (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Fashion is a highly complex, multibillion dollar industry today. Fashion business includes all the processes linked with producing raw materials, apparel and accessories, as also the retail stores that sell fashion merchandise. The fashion market at the national and international level is growing at a maddening pace. Today it contributes to nearly 30 percent of the national industrial production. The textile and garment industry is having a phenomenal growth as well.
FEE STRUCTURE
Prospectus and Registration : Rs. 200/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1500/-
University Fee (First year) : Rs. 15,000/-
Special Tuition Fee (First year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
University Fee (Second year) : Rs. 15,000/-
Special Tuition Fee (Second year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
University Fee (Third year) : Rs. 15,000/-
Special Tuition Fee (Third year) : Rs. 20,000/-
(4 equal instalments of Rs. 5,000/month)
Lab Fee : Rs. 5,000/-
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 28000/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
COURSE DETAILS
B.Com. WITH COMPUTER APPLICATION (3 YEARS)
Qualification - Pass +2 or an equivalent examination
Bachelor Degree of Commerce generally prepare individuals to plan, organize, direct and control the functions and process of a firm or organization.
FEE STRUCTURE
Prospectus and Registration : Rs. 300/-
University Regn. Fee : Rs. 500/-
Admission Fee : Rs. 5,000/-
PTA Fund : Rs.1500/-
University Fee (First year) : Rs. 3,000/-
Special Tuition Fee (First year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Second year) : Rs. 3,500/-
Special Tuition Fee (Second year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
University Fee (Third year) Rs. 4,000/-
Special Tuition Fee (Third year) : Rs. 5,000/-
(2 equal instalments of Rs. 2,500/month)
Caution Deposit : Rs. 1,000/-
Fee at the time of Admission : Rs. 11,000/-
Note: University Examination Fee should be paid in favour of the Finance Officer, M.G. University as DD, as per the schedule of the examinations by the University. University fee & Examination fee are subject to changes as and when revised by the University.
COURSE DETAILS
B.Com
SCHEME AND SYLLABI OF THE COURSE
The three year/six semester B.Com degree course consists of three parts.
Part I : English (Two Papers)
Part II : Modern Language (One Paper)
Part III : Subjects (Fourteen Papers)
The year wise break up of the papers are given below:
Part/Paper Papers-Name
Part I - English Paper I
- English Paper II
Part II - Modern Language
Part III - Subjects: Fourteen papers including
twelve compulsory papers and one optional
group consisting of two papers
First Year
Paper I -Business statistics
Paper II -Banking Theory and Practice
Paper III -Business Laws
Second Year
Paper IV -Financial Accounting
Paper V -Cost Accounting
Paper VI -Marketing Management
Paper VII -Computer Awareness and Applications
W Paper VIII -Computer application in Business I
Third Year
Paper IX Corporate Accounting
Paper X Principles of Business Decisions
Paper XI Entrepreneurship Development and Management
Paper XII Capital Market and Financial Services
Paper XIII Auditing
Paper XIV Computer Applications in Business P.II
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